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July 20, 2017 | 0 Comments

Short Listed for Taste Canada Cook Book Award – Nourish: Whole Food Recipes

Our book Nourish: Whole Food Recipes made the 2017 short list!

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Tags: beans, canada, canadian, cara rosenbloom, cook, cookbook, healthy, loblaws, nourish, nuts, prize, seeds, shortlist, taste, taste canada, tofu, vegetarian, whole food, whole foods

Author:nettie

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Nourish Wins Silver at Taste Canada Cookbook Awards! →

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Nettie Cronish

Nettie Cronish is a natural and organic foods chef, culinary instructor and cookbook writer. Her latest book, co-authored with Pat Crocker, is Everyday Flexitarian.

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