Nettie's

Here’s a quick and simple recipe for herbed basmati rice. Serves 6-8 Ingredients: 1½ cups basmati rice, rinsed 1 tsp sea salt 2 tbsp butter or olive oil ½ cup chopped mixed tender leaved fresh herbs – flat leaf parsley, dill, cilantro, basil ¼ tsp black pepper Method: In a medium pot, bring 3 cups […]

The sauté smell will fill the house with aromas beyond your imagination. A fragrant, chewy salad that I like to serve with melon. I shape the rice into a ring on a round platter and place bite-size chunks of cantaloupe and honeydew in the centre. This wild rice with pine nuts dish has crunch and […]